Delicious Marinated Rib-eyes Recipe

Try this mouthwatering marinated rib-eyes recipe for a flavorful and juicy steak dinner. The marinade adds a perfect balance of flavors to the tender rib-eye steaks, making it a perfect dish for any occasion.

Ingredients

• 4 rib-eye steaks
• 1/2 cup soy sauce
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 2 tablespoons Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1 tablespoon brown sugar
• 1 teaspoon black pepper

Directions

1. In a bowl, whisk together soy sauce, olive oil, garlic, Worcestershire sauce, mustard, brown sugar, and black pepper.
2. Place rib-eye steaks in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours, or overnight for best results.
3. Preheat grill to high heat and lightly oil the grate.
4. Remove steaks from the marinade and discard the marinade. Grill steaks for about 6-7 minutes per side, or to your desired doneness.
5. Let the steaks rest for a few minutes before serving to allow the juices to redistribute.
6. Serve hot and enjoy the delicious marinated rib-eyes with your favorite sides.

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