Delicious Make-Ahead Freezer Chicken Parmesan

Enjoy the classic Italian flavors of chicken parmesan with the convenience of a make-ahead freezer meal. This recipe allows you to prep the dish ahead of time, freeze it, and then simply bake it whenever you're ready for a tasty and satisfying meal. Perfect for busy weeknights or when you need a quick dinner option.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 tsp garlic powder
• 1 tsp dried basil
• 1 tsp dried oregano
• 1/2 cup all-purpose flour
• 2 eggs, beaten
• 2 cups marinara sauce
• 1 cup shredded mozzarella cheese

Directions

1. Preheat the oven to 375°F.
2. In a shallow dish, mix together breadcrumbs, Parmesan cheese, garlic powder, basil, and oregano.
3. Dredge each chicken breast in flour, then dip in beaten eggs, and coat with breadcrumb mixture.
4. In a baking dish, spread marinara sauce. Place breaded chicken breasts on top.
5. Top each chicken breast with additional marinara sauce and shredded mozzarella cheese.
6. Cover the baking dish with foil and freeze.
7. When ready to eat, preheat the oven to 375°F and bake the chicken parmesan, covered, for 30 minutes.
8. Uncover the dish and bake for an additional 15 minutes, or until the cheese is melted and bubbly.
9. Serve hot with pasta or a side salad.

Interesting Facts