Delicious Kobete Chicken Recipe

Kobete Chicken is a tasty and flavorful dish made with tender chicken pieces marinated in a blend of spices and then grilled to perfection. It is a popular dish in many American households and perfect for a family dinner or a casual gathering with friends.

Ingredients

• 4 boneless, skinless chicken breasts
• 1/4 cup olive oil
• 2 cloves garlic, minced
• 1 tsp paprika
• 1 tsp cumin
• 1 tsp oregano
• 1/2 tsp chili powder
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 lemon, juiced

Directions

1. In a small bowl, mix together olive oil, garlic, paprika, cumin, oregano, chili powder, salt, pepper, and lemon juice to create the marinade.
2. Place the chicken breasts in a resealable plastic bag or shallow dish and pour the marinade over the chicken. Make sure the chicken is well coated and refrigerate for at least 30 minutes to marinate.
3. Preheat the grill to medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
4. Grill the chicken for about 6-8 minutes per side, or until cooked through and grill marks appear.
5. Serve the Kobete Chicken hot with your favorite sides and enjoy!

Interesting Facts