Delicious Grilled Pineapple Salsa Recipe

This Grilled Pineapple Salsa is a perfect combination of sweet and spicy flavors that will elevate any dish. Perfect for summer cookouts or as a topping for tacos, this salsa is sure to be a crowd-pleaser. The grilled pineapple adds a smoky flavor that pairs well with the fresh ingredients.

Ingredients

• 1 whole pineapple, peeled and sliced
• 1 red onion, diced
• 1 red bell pepper, diced
• 1 jalapeno pepper, seeded and diced
• 1/4 cup cilantro, chopped
• Juice of 1 lime
• Salt and pepper to taste

Directions

1. Preheat grill to medium-high heat.
2. Grill pineapple slices for 3-4 minutes on each side, or until grill marks appear. Remove from grill and let cool.
3. Dice grilled pineapple and place in a large bowl.
4. Add diced red onion, red bell pepper, jalapeno pepper, and cilantro to the bowl.
5. Squeeze lime juice over the mixture and season with salt and pepper. Mix well to combine.
6. Chill in the refrigerator for at least 30 minutes before serving.
7. Serve as a topping for grilled chicken, fish, or tacos.

Interesting Facts