Indulge in the savory and spicy flavors of these Lobster Bacon Jalapeno Poppers that will surely impress your guests. The combination of fresh lobster, crispy bacon, and spicy jalapenos creates a mouthwatering appetizer that is perfect for any occasion.
Ingredients
- 1 lb cooked lobster meat, chopped
- 8 slices bacon, cooked and crumbled
- 8 jalapenos, halved and seeded
- 1 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/4 cup breadcrumbs
- Salt and pepper to taste
Directions
- Preheat oven to 375°F.
- In a bowl, mix together lobster meat, bacon, cream cheese, cheddar cheese, green onions, breadcrumbs, salt, and pepper.
- Fill each jalapeno half with the lobster mixture.
- Place the filled jalapenos on a baking sheet and bake for 20-25 minutes, until the jalapenos are softened and the filling is bubbly.
- Serve hot and enjoy!