Delicious Lemon Sauce to Elevate Your Salmon Patties

This recipe will show you how to make a tangy and zesty lemon sauce that perfectly complements the flavors of salmon patties. With just a few simple ingredients, you can elevate your dish to a whole new level of deliciousness.

Ingredients

• 1/2 cup mayonnaise
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• 1 teaspoon Dijon mustard
• 1/2 teaspoon garlic powder
• Salt and pepper to taste

Directions

1. In a small bowl, whisk together the mayonnaise, lemon juice, lemon zest, Dijon mustard, and garlic powder until well combined.
2. Season with salt and pepper to taste.
3. Cover and refrigerate for at least 30 minutes to allow the flavors to meld together.
4. Serve alongside your favorite salmon patties and enjoy!

Interesting Facts