Add a touch of whimsy to your cocktail hour with this delightful Jelly Bean Martini. Made with vibrant jelly beans and a smooth vodka base, this cocktail is perfect for parties and gatherings. The sweetness of the jelly beans is balanced by the tartness of the lemon juice, creating a perfectly balanced and delicious drink. Serve it with a garnish of jelly beans on the rim for an added festive touch.
Ingredients
- 2 ounces vodka
- 1 ounce lemon juice
- 1 ounce simple syrup
- Handful of jelly beans
- Crushed ice
- Jelly beans for garnish
Directions
- In a cocktail shaker, muddle the handful of jelly beans to release the flavors.
- Add vodka, lemon juice, simple syrup, and crushed ice to the shaker.
- Shake vigorously for about 30 seconds to combine the ingredients and chill the cocktail.
- Strain the mixture into a chilled martini glass.
- Garnish the glass with jelly beans on the rim.
- Serve and enjoy!
Interesting Facts
Jelly beans were originally made popular by President Ronald Reagan, who had a jar of them on his desk at all times.
The most popular jelly bean flavor in the United States is cherry.
Jelly beans are often associated with the Easter holiday, as they are often used in Easter baskets and egg hunts.