This Honey Curry Chicken recipe is a perfect blend of sweet and savory flavors. The tender chicken is coated in a sticky honey curry sauce that has just the right amount of spice. It's a quick and easy dish that is sure to impress your family and friends.
Ingredients
- 4 boneless, skinless chicken breasts
- 1/2 cup honey
- 2 tablespoons curry powder
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons olive oil
Directions
- In a small bowl, mix together honey, curry powder, garlic powder, salt, and pepper.
- Heat olive oil in a large skillet over medium heat.
- Add chicken breasts to the skillet and cook for 5-6 minutes on each side, until browned and cooked through.
- Pour honey curry sauce over the chicken in the skillet and cook for an additional 2-3 minutes, until sauce thickens.
- Serve hot and enjoy with your favorite side dishes.
Interesting Facts
Curry powder is a blend of various spices, typically including turmeric, coriander, cumin, and fenugreek.
Honey is a natural sweetener that also has antibacterial properties, making it a healthier alternative to processed sugars in recipes.