Delicious Homemade Portuguese-Licoro Recipe

Indulge in the rich and smooth taste of this classic Portuguese licorice liquor. Made with a blend of aromatic spices and herbs, this liqueur is sure to become a favorite for sipping on its own or mixing into creative cocktails.

Ingredients

• 2 cups vodka
• 1 cup water
• 1 cup sugar
• 2 cinnamon sticks
• 4 whole cloves
• 1 vanilla bean, split lengthwise
• Zest of 1 lemon

Directions

1. In a saucepan, combine water and sugar over medium heat, stirring until sugar is dissolved
2. Add cinnamon sticks, cloves, vanilla bean, and lemon zest to the saucepan
3. Bring mixture to a simmer, then remove from heat and let cool to room temperature
4. Stir in vodka and transfer mixture to a glass jar or bottle
5. Seal jar or bottle and let the mixture infuse for at least 2 weeks in a cool, dark place
6. After infusion period, strain the mixture through a fine mesh sieve to remove solids
7. Pour licorice liqueur into bottles and store in a dark, cool place until ready to enjoy

Interesting Facts