Delicious Homemade Poppy Seed Chicken Casserole

This Poppy Seed Chicken Casserole is a comforting and flavorful dish that is perfect for a family dinner or potluck. The creamy chicken mixture is layered with a buttery cracker topping and baked until golden and bubbling. With just a few simple ingredients, you can create a hearty and satisfying meal that everyone will love. Serve it with your favorite vegetables or a side salad for a complete and delicious meal.

Ingredients

• 4 cups cooked chicken, shredded
• 1 1/2 cups sour cream
• 1 can cream of chicken soup
• 1/4 cup mayonnaise
• 2 tablespoons poppy seeds
• 1 sleeve buttery round crackers, crushed
• 1/2 cup butter, melted

Directions

1. Preheat the oven to 350 degrees Fahrenheit.
2. In a large mixing bowl, combine the shredded chicken, sour cream, cream of chicken soup, mayonnaise, and poppy seeds. Mix well until all of the ingredients are thoroughly combined.
3. Transfer the chicken mixture into a greased 9x13-inch baking dish, spreading it out evenly.
4. In a separate bowl, combine the crushed buttery round crackers and melted butter. Stir until the crumbs are evenly coated.
5. Sprinkle the cracker mixture over the top of the chicken mixture, covering it completely.
6. Bake in the preheated oven for 25-30 minutes, or until the casserole is golden and bubbly.
7. Remove from the oven and let it cool for a few minutes before serving.
8. Serve the Poppy Seed Chicken Casserole warm, and enjoy!

Interesting Facts