Make your own delicious pizza crust with this simple and easy-to-follow recipe for Pizza Crust Fantastico. The crust turns out light, crispy, and full of flavor, making it the perfect base for your favorite toppings. In just a few simple steps, you can create a mouthwatering pizza crust that will impress your family and friends. Whether you're hosting a pizza party or just craving a homemade pizza, this recipe is a must-try!
Ingredients
- 2 ¼ cups all-purpose flour
- 1 package (2 ¼ tsp) active dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 cup warm water
- 2 tablespoons olive oil
Directions
- In a large mixing bowl, combine the flour, yeast, sugar, and salt. Mix well.
- Add the warm water and olive oil to the bowl. Stir until the dough starts to come together.
- Transfer the dough to a lightly floured surface and knead for about 5-7 minutes, until smooth and elastic.
- Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for about 45 minutes to an hour, or until doubled in size.
- Preheat the oven to 475°F (245°C).
- Punch down the risen dough and transfer it to a greased baking sheet. Use your hands to shape the dough into a round or rectangular pizza crust, depending on your preference.
- Bake the crust in the preheated oven for about 8-10 minutes, or until lightly golden.
- Remove the crust from the oven and add your favorite toppings. Return the pizza to the oven and bake for an additional 10-12 minutes, or until the cheese is melted and bubbly.
- Remove from the oven, let it cool for a few minutes, slice, and enjoy!
