Delicious Homemade Peach Fritters Recipe

These peach fritters are a delightful treat that can be enjoyed as a snack or dessert. The crispy golden batter envelops chunks of sweet and juicy peaches, creating a burst of flavor with every bite. They are easy to make and perfect for any occasion. The fritters can be enjoyed on their own or served with a scoop of vanilla ice cream for an extra indulgent treat. Try this recipe today and impress your friends and family with these mouthwatering peach fritters!

Ingredients

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 2/3 cup milk
• 1/4 cup unsalted butter, melted
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups fresh peaches, peeled and diced
• Oil for frying
• Powdered sugar, for dusting

Directions

1. In a large bowl, mix together the flour, sugar, baking powder, salt, cinnamon, and nutmeg.
2. In a separate bowl, whisk together the milk, melted butter, eggs, and vanilla extract.
3. Pour the wet ingredients over the dry ingredients and gently mix until just combined.
4. Fold in the diced peaches.
5. Heat oil in a deep frying pan or pot over medium heat.
6. Drop spoonfuls of the batter into the hot oil, taking care not to overcrowd the pan.
7. Fry the fritters for 2-3 minutes on each side, or until golden brown.
8. Remove the fritters from the oil and drain on a paper towel-lined plate.
9. Repeat the frying process with the remaining batter and peaches.
10. Once all the fritters are cooked, sprinkle powdered sugar on top.
11. Serve the peach fritters warm and enjoy!

Interesting Facts