Delicious Homemade Hot Dog Chili Sauce Recipe

This homemade hot dog chili sauce is the perfect accompaniment to hot dogs, adding a flavorful and tangy kick to your favorite hot dog. Made with ground beef, onions, peppers, and a blend of spices, this sauce is quick and easy to make. Serve it on top of hot dogs with your favorite toppings for a delicious and satisfying meal.

Ingredients

• 1 pound ground beef
• 1 small onion, diced
• 1 small green bell pepper, diced
• 2 cloves garlic, minced
• 1 can (15 ounces) tomato sauce
• 1 can (6 ounces) tomato paste
• 1 tablespoon chili powder
• 1 teaspoon ground cumin
• 1 teaspoon paprika
• 1/2 teaspoon oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (optional, for extra heat)

Directions

1. In a large skillet or Dutch oven, cook the ground beef over medium heat until browned.
2. Add the diced onion, green bell pepper, and minced garlic to the skillet. Cook for an additional 2-3 minutes, or until the vegetables have softened.
3. Stir in the tomato sauce, tomato paste, chili powder, ground cumin, paprika, oregano, salt, black pepper, and cayenne pepper (if using). Mix well to combine.
4. Reduce the heat to low and simmer the sauce for 15-20 minutes, stirring occasionally.
5. Taste the sauce and adjust the seasoning if needed.
6. Remove the sauce from heat and let it cool slightly before serving.
7. Serve the hot dog chili sauce on top of grilled hot dogs with your favorite toppings, such as onions, mustard, or cheese.

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