Indulge in the irresistibly creamy and tangy goodness of Cadillac Pimento Cheese with this easy homemade recipe. Made with sharp cheddar cheese, pimentos, cream cheese, mayonnaise, and a blend of spices, this Southern classic is perfect for spreading on crackers, sandwiches, or burgers. Whether you're hosting a party or simply craving a savory snack, this homemade pimento cheese will definitely impress your taste buds.
Ingredients
- 2 cups sharp cheddar cheese, shredded
- 1/4 cup pimentos, drained and diced
- 4 ounces cream cheese, softened
- 1/4 cup mayonnaise
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon smoked paprika
- Salt and black pepper to taste
Directions
- In a large mixing bowl, combine the shredded cheddar cheese, diced pimentos, softened cream cheese, and mayonnaise.
- Mix well until all the ingredients are evenly combined.
- Add the garlic powder, onion powder, cayenne pepper, smoked paprika, salt, and black pepper to the mixture.
- Stir until the spices are well incorporated.
- Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
- After chilling, give the pimento cheese a good stir and taste it. Adjust the seasoning if needed.
- Serve the Cadillac Pimento Cheese with your favorite crackers, toasted bread, or use it as a spread for sandwiches or burgers.
- Enjoy the creamy and tangy goodness!
Interesting Facts
Pimento cheese originated in the Southern United States.
It was first commercially produced by the brand 'Pimento Corporation of America' in the early 1900s.
Cadillac Pimento Cheese is known for its high-quality ingredients and extra creaminess.