Indulge in the sweet and crunchy goodness of homemade Butterfinger bars with this easy recipe. These bars are a perfect replica of the classic candy bar, but made with simple ingredients that you probably already have in your pantry. Enjoy a nostalgic treat without ever having to leave your kitchen!
Ingredients
- 1 cup creamy peanut butter
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 cups candy corn
- 2 cups chocolate chips
- 1 tablespoon vegetable oil
Directions
- In a microwave-safe bowl, combine peanut butter, sugar, and vanilla extract. Heat in the microwave in 30-second intervals, stirring between each interval, until mixture is smooth and creamy.
- Add candy corn to the peanut butter mixture and stir until fully coated.
- Press the mixture into a greased 9x9 inch baking dish, spreading it out evenly.
- In a separate microwave-safe bowl, melt chocolate chips and vegetable oil in 30-second intervals, stirring between each interval, until smooth.
- Pour melted chocolate over the peanut butter mixture, spreading it out evenly.
- Refrigerate the bars for at least 1 hour, or until set.
- Cut into bars and serve. Enjoy your delicious homemade Butterfinger bars!
