Indulge in the rich and tangy flavors of Linda's Blue Cheese Dressing. This simple recipe allows you to create a creamy and velvety dressing that pairs perfectly with salads, veggies, and even as a dip for wings. With just a few basic ingredients, you can whip up this delectable dressing in no time. Add a touch of sophistication to your meals with this homemade blue cheese dressing that will leave your taste buds wanting more.
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup crumbled blue cheese
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
- Salt to taste
Directions
- In a bowl, combine mayonnaise and sour cream. Mix well until smooth.
- Add crumbled blue cheese, lemon juice, Dijon mustard, garlic powder, black pepper, and salt. Stir until all ingredients are fully incorporated.
- Taste and adjust seasoning according to your preference.
- Cover the bowl and refrigerate the dressing for at least 1 hour to allow the flavors to meld together.
- Serve chilled as a dressing for salads or as a dip for veggies and wings. Enjoy!