Name: Delicious Grilled Halibut with Zesty Lemon and Garlic Marinade
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 4 halibut fillets; 1/4 cup olive oil; 2 cloves garlic, minced; Zest of 1 lemon; Juice of 1 lemon; 1 teaspoon dried oregano; Salt and pepper to taste; Lemon wedges for serving

Delicious Grilled Halibut with Zesty Lemon and Garlic Marinade

3.64 (16)

This grilled halibut recipe is perfect for a light and healthy dinner option. The halibut is marinated in a zesty blend of lemon, garlic, and herbs, then grilled to perfection. The result is a tender and flaky fish with a tangy and savory flavor profile that will please your taste buds.

Ingredients

4 halibut fillets
1/4 cup olive oil
2 cloves garlic, minced
Zest of 1 lemon
Juice of 1 lemon
1 teaspoon dried oregano
Salt and pepper to taste
Lemon wedges for serving

Directions

In a small bowl, whisk together the olive oil, garlic, lemon zest, lemon juice, oregano, salt, and pepper.
Place the halibut fillets in a shallow dish and pour the marinade over them. Marinate for at least 15 minutes, turning once halfway through.
Preheat the grill to medium-high heat. Remove the halibut from the marinade and discard the leftover marinade.
Grill the halibut fillets for 4-5 minutes per side, or until they are opaque and flake easily with a fork.
Serve the grilled halibut with lemon wedges on the side for an extra burst of citrus flavor. Enjoy!

Interesting Facts

Halibut is a lean white fish that is low in calories but high in protein, making it a healthy choice for a main course.

Grilling fish helps to retain its natural moisture and enhances its flavor without adding extra calories.

Lemon and garlic are a classic combination that adds brightness and depth to the mild flavor of halibut.