Delicious American Breakfast Burritos

Start your day off right with these satisfying breakfast burritos that are loaded with all of your favorite morning ingredients. Perfect for a quick and easy breakfast or brunch, these burritos are sure to become a family favorite

Ingredients

• 6 large eggs
• 6 slices bacon, cooked and crumbled
• 1 cup frozen hash browns, cooked according to package instructions
• 1 cup shredded cheddar cheese
• 1/2 cup salsa
• 6 large flour tortillas
• Salt and pepper to taste
• Cooking spray

Directions

1. In a large skillet, scramble the eggs over medium heat until cooked through. Season with salt and pepper to taste.
2. Add the cooked bacon, hash browns, and cheese to the eggs, stirring to combine.
3. Warm the tortillas in the microwave or on a skillet until soft and pliable.
4. Divide the egg mixture evenly among the tortillas, top with salsa, and fold into burritos.
5. Spray a clean skillet with cooking spray and heat over medium heat. Cook the burritos for 2-3 minutes per side, or until golden brown and crispy.
6. Serve hot with extra salsa on the side for dipping.

Interesting Facts