Delicious Grilled Foil Wrapped Potatoes Recipe

These grilled foil wrapped potatoes are a perfect addition to any BBQ or cookout. The potatoes are packed with butter, garlic, and herbs, then grilled to perfection in foil packets. They are crispy on the outside and fluffy on the inside, making them a crowd favorite.

Ingredients

• 4 medium potatoes, thinly sliced
• 1/4 cup butter, melted
• 2 cloves garlic, minced
• 1 tablespoon chopped fresh herbs (such as rosemary, thyme, or parsley)
• Salt and pepper to taste

Directions

1. Preheat grill to medium heat.
2. In a small bowl, mix together melted butter, minced garlic, chopped herbs, salt, and pepper.
3. Lay out four large pieces of aluminum foil and divide the sliced potatoes evenly among them.
4. Drizzle the butter mixture over the potatoes, then fold the foil packets to seal tightly.
5. Grill the foil packets for 20-25 minutes, or until the potatoes are tender, flipping halfway through.
6. Carefully open the foil packets and serve hot. Enjoy your delicious grilled foil wrapped potatoes!

Interesting Facts