This grilled cheese sandwich is not your average sandwich. Packed with melted cheese, tangy pickles, and sweet Vidalia onions, this sandwich will satisfy all of your cravings in one bite. It's easy to make and perfect for a quick lunch or dinner.
Ingredients
- 2 slices of bread
- 2 slices of American cheese
- 3-4 pickle slices
- 1/4 cup thinly sliced Vidalia onions
- 1 tablespoon butter
Directions
- Place the American cheese slices on one slice of bread, then add the pickle slices and Vidalia onions on top.
- Place the other slice of bread on top to form a sandwich.
- Spread butter on the outer side of each slice of bread.
- Heat a skillet over medium heat and place the sandwich in the skillet.
- Cook for 2-3 minutes on each side, or until the bread is golden brown and the cheese is melted.
- Remove from skillet and let it cool for a minute before slicing and serving.