Warm, gooey, and packed with flavors, this Grilled Cheese Cinnamon and Apple Sandwich is a delightful twist on the classic grilled cheese. Made with a combination of sharp cheddar cheese, sweet cinnamon, and crisp apple slices, this sandwich will become your new favorite comfort food. The cinnamon adds a warm and cozy element, while the apple provides a refreshing crunch. Perfect for breakfast, lunch, or a quick snack, this recipe is easy to make and a definite crowd-pleaser. Get ready to enjoy a flavorful twist on a beloved classic!
Ingredients
- 4 slices of bread (white, whole wheat, or your preference)
- 4 tablespoons butter (softened)
- 8 ounces sharp cheddar cheese (sliced)
- 1 large apple (thinly sliced)
- 1 teaspoon ground cinnamon
- Optional: maple syrup or honey for serving
Directions
- Heat a skillet or griddle over medium heat.
- Spread butter on one side of each slice of bread.
- Place two slices of bread, buttered side down, on the skillet.
- Layer each slice of bread with sliced cheddar cheese.
- Arrange the apple slices on top of the cheese.
- Sprinkle ground cinnamon over the apple slices.
- Top each sandwich with the remaining slices of bread, buttered side facing up.
- Cook the sandwiches for about 3-4 minutes per side, or until the bread is golden brown and the cheese is melted.
- Remove the sandwiches from the pan and let them cool slightly.
- Optional: Drizzle maple syrup or honey over the sandwiches before serving.
- Slice the sandwiches in half and enjoy!
