This recipe takes simple grilled asparagus to the next level with a tantalizing cilantro lemon butter sauce. The smoky charred asparagus pairs perfectly with the bright and fresh flavors of the butter sauce, creating a dish that is sure to impress your guests.
Ingredients
- 1 bunch of asparagus, trimmed
- 2 tbsp butter, melted
- 1/4 cup fresh cilantro, chopped
- 1 lemon, juiced and zested
- Salt and pepper to taste
Directions
- Preheat grill to medium-high heat.
- In a small bowl, mix together the melted butter, chopped cilantro, lemon juice, and lemon zest. Season with salt and pepper.
- Brush the asparagus spears with the cilantro lemon butter mixture.
- Grill the asparagus for 2-3 minutes per side, or until charred and tender.
- Serve the grilled asparagus hot, drizzled with any remaining cilantro lemon butter sauce.