This delightful ruby chocolate rocky road recipe combines the unique flavors of ruby chocolate with crunchy nuts, sweet marshmallows, and a hint of vanilla. Perfect for snacking or gifting, this treat is sure to be a hit with family and friends.
Ingredients
- 10 oz ruby chocolate, chopped
- 1 cup mini marshmallows
- 1/2 cup almonds, chopped
- 1/2 cup macadamia nuts, chopped
- 1/2 cup dried cranberries
- 1 tsp vanilla extract
- 1/4 tsp salt
Directions
- Line a baking dish with parchment paper.
- In a double boiler, melt the ruby chocolate until smooth. Stir in the vanilla extract and salt.
- In a large bowl, combine the marshmallows, almonds, macadamia nuts, and dried cranberries.
- Pour the melted chocolate over the mixture and stir until everything is well coated.
- Pour the mixture into the prepared baking dish and spread it out evenly.
- Refrigerate for at least 2 hours until the chocolate is set.
- Cut into squares and enjoy!
Interesting Facts
Ruby chocolate is a new variety of chocolate with a natural pink color and berry-like flavor.
Rocky road is a classic American dessert that typically combines chocolate, marshmallows, and nuts.
This ruby chocolate rocky road recipe puts a modern twist on the traditional treat.