Delicious Grated Potato Dumplings Recipe

Grated Potato Dumplings are a hearty and comforting dish that is perfect for cold weather. Made with simple ingredients like potatoes, flour, and seasoning, these dumplings are easy to make and will satisfy your cravings for a warm and filling meal.

Ingredients

• 4 large potatoes, peeled and grated
• 1 cup all-purpose flour
• 1 tsp salt
• 1/2 tsp pepper
• 1/4 cup grated Parmesan cheese
• 2 eggs, beaten
• 2 tbsp chopped fresh parsley
• 1/4 cup butter

Directions

1. In a large bowl, combine the grated potatoes, flour, salt, pepper, Parmesan cheese, eggs, and parsley. Mix well to form a dough.
2. Shape the dough into small dumplings using your hands.
3. In a large pot, bring water to a boil. Drop the dumplings into the boiling water and cook for about 10-12 minutes, or until they float to the surface.
4. Remove the dumplings from the water and drain them.
5. In a skillet, melt the butter over medium heat. Add the cooked dumplings and sauté until they are lightly browned.
6. Serve the grated potato dumplings hot, garnished with additional Parmesan cheese and parsley.
7. Enjoy your homemade grated potato dumplings!

Interesting Facts