Delicious Gourmet Sweet Potato Classic Recipe

Indulge in the rich flavors of a gourmet sweet potato classic. This recipe takes the traditional sweet potato dish to a whole new level with the addition of gourmet ingredients and seasonings. The result is a dish that is both comforting and elegant, perfect for any occasion. With a creamy and velvety texture, balanced sweetness, and a hint of savory notes, this gourmet sweet potato classic is guaranteed to be a hit.

Ingredients

• 4 large sweet potatoes
• 1/2 cup unsalted butter
• 1/2 cup brown sugar
• 1/4 cup pure maple syrup
• 1/4 cup heavy cream
• 1 teaspoon ground cinnamon
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/4 teaspoon salt
• 1 cup miniature marshmallows
• 1/2 cup chopped pecans

Directions

1. Preheat the oven to 375°F (190°C).
2. Wash and scrub the sweet potatoes well. Pierce them all over with a fork.
3. Place the sweet potatoes on a baking sheet lined with foil. Bake for 40-45 minutes, or until they are tender.
4. Remove the sweet potatoes from the oven and let them cool slightly. Once cool enough to handle, peel off the skin and discard.
5. In a large mixing bowl, add the peeled sweet potatoes and mash them with a fork or a potato masher until smooth.
6. Add the unsalted butter, brown sugar, maple syrup, heavy cream, ground cinnamon, ground nutmeg, ground cloves, and salt to the mashed sweet potatoes. Mix well to combine all the ingredients.
7. Transfer the sweet potato mixture to a greased baking dish.
8. Top the sweet potato mixture with miniature marshmallows and chopped pecans.
9. Bake for 15-20 minutes, or until the marshmallows are golden brown and the sweet potato mixture is heated through.
10. Remove from the oven and let it cool for a few minutes before serving.
11. Serve the gourmet sweet potato classic as a side dish or as a dessert. Enjoy!

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