Delicious Cottage Cheese Bake Recipe for Breakfast or Brunch

This Cottage Cheese Bake is a comforting and satisfying dish that can be enjoyed for breakfast or brunch. Made with creamy cottage cheese, eggs, and flavorful seasonings, this bake is perfect for a weekend meal with family and friends. Serve it warm with a side of fresh fruit or salad for a complete and nutritious meal.

Ingredients

• 2 cups cottage cheese
• 4 eggs
• 1/4 cup milk
• 1/2 cup shredded cheddar cheese
• 1/4 cup chopped fresh parsley
• 1/4 teaspoon garlic powder
• Salt and pepper to taste

Directions

1. Preheat the oven to 350°F and grease a baking dish.
2. In a large bowl, combine cottage cheese, eggs, milk, cheddar cheese, parsley, garlic powder, salt, and pepper.
3. Pour the mixture into the prepared baking dish and smooth the top.
4. Bake for 30-35 minutes or until the top is golden brown and the center is set.
5. Let it cool for a few minutes before slicing and serving.
6. Enjoy the Cottage Cheese Bake warm with your favorite sides.

Interesting Facts