Delicious Cheddar Quiche Recipe

5 stars
4.72 (8)
Delicious Cheddar Quiche Recipe
Prep Time:
20 mins
Cook Time:
60 mins
Total Time:
80mins
Category:
Recipe by Administrator
Published on June 28, 2024

This savory cheddar quiche is the perfect dish to impress your guests at brunch or serve as a comforting weeknight dinner. With a flaky pie crust filled with a rich and creamy egg custard, sharp cheddar cheese, and savory vegetables, this quiche is sure to be a crowd-pleaser.

Ingredients

  • 1 9-inch pie crust, pre-baked
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 4 eggs
  • 1/2 cup diced bell peppers
  • 1/2 cup diced onions
  • 1/2 cup diced mushrooms
  • Salt and pepper to taste
  • 1 tsp olive oil

Directions

  1. Preheat the oven to 350°F.
  2. In a skillet, heat olive oil over medium heat and sauté the bell peppers, onions, and mushrooms until softened. Let them cool.
  3. In a mixing bowl, whisk together the eggs and milk. Season with salt and pepper.
  4. Spread the sautéed vegetables and cheddar cheese evenly over the pre-baked pie crust.
  5. Pour the egg mixture over the vegetables and cheese in the pie crust.
  6. Bake the quiche in the preheated oven for 40-45 minutes, or until the custard is set and the top is golden brown.
  7. Let the quiche cool for a few minutes before slicing and serving.

Interesting Facts

  • Quiche originated in France and became popular in the United States in the 1970s.
  • Cheddar cheese adds a rich and sharp flavor to this classic dish.
  • Quiche can be served hot or cold, making it a versatile dish for any occasion.