Indulge in the sweet and savory flavors of caramelized turnips with this easy-to-follow recipe. Perfect as a side dish or snack, these caramelized turnips are sure to impress your family and friends!
Ingredients
- 3 large turnips, peeled and sliced
- 2 tbsp butter
- 2 tbsp brown sugar
- Salt and pepper to taste
Directions
- In a large skillet, melt the butter over medium heat.
- Add the turnip slices to the skillet and cook until they start to brown, about 5 minutes.
- Sprinkle the brown sugar over the turnips and continue to cook, stirring occasionally, until the turnips are tender and caramelized, about 15 minutes.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Interesting Facts
Turnips are a great source of fiber, vitamins, and minerals.
Caramelizing turnips brings out their natural sweetness and enhances their flavor.