This brown bag roasted asparagus recipe is a simple yet delicious way to enjoy asparagus. The asparagus spears are roasted in a brown paper bag with seasonings to enhance their natural flavors. Asparagus becomes tender and flavorful, making it a perfect side dish for any meal.
Ingredients
- 1 bunch of asparagus, trimmed
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Brown paper bag
Directions
- Preheat the oven to 400°F.
- In a bowl, toss the asparagus with olive oil, garlic powder, onion powder, salt, and pepper.
- Place the seasoned asparagus in a brown paper bag, folding the top of the bag closed.
- Place the bag on a baking sheet and roast in the preheated oven for 20 minutes.
- Carefully open the bag and transfer the asparagus to a serving dish.
- Serve the brown bag roasted asparagus as a delicious side dish.
Interesting Facts
Roasting asparagus in a brown paper bag helps to steam the spears, resulting in perfectly tender asparagus.
The seasonings used in this recipe add a depth of flavor to the asparagus without overpowering its natural taste.