Delicious Brazilian Coffee Cookies Recipe

4 stars
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These Brazilian coffee cookies are perfect for coffee lovers and anyone who enjoys a sweet treat with a hint of coffee flavor. They are easy to make and pair perfectly with a hot cup of coffee or tea. These cookies are sure to become a new favorite in your household.

Ingredients

  • 1 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup instant coffee granules
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 tsp vanilla extract
  • 1/4 tsp salt

Directions

  1. Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, cocoa powder, and instant coffee granules.
  3. In a separate bowl, cream together the butter and sugar until light and fluffy.
  4. Add the vanilla extract and salt to the butter mixture and mix until combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
  6. Roll the dough into 1-inch balls and place them on the prepared baking sheet.
  7. Flatten each ball with a fork to create a crisscross pattern.
  8. Bake the cookies for 10-12 minutes, or until set.
  9. Remove from the oven and let cool before serving.

Interesting Facts

  • Coffee is a staple in Brazilian culture, with Brazil being the largest producer of coffee in the world.
  • Brazilian coffee cookies are a popular treat to enjoy with afternoon coffee breaks in Brazil.