Delicious Boozy Birdy Recipe with a Twist

Boozy Birdy is a flavorful dish that combines the richness of bird meat with a hint of booze. This recipe adds a unique twist to your usual poultry dishes, making it perfect for special occasions or a gourmet meal at home. The dish is marinated in a boozy sauce that gives it a rich and savory taste with a hint of sweetness.

Ingredients

• 4 chicken breasts
• 1 cup bourbon
• 1/2 cup maple syrup
• 2 cloves garlic, minced
• 1 tsp thyme
• Salt and pepper to taste

Directions

1. In a bowl, mix bourbon, maple syrup, garlic, thyme, salt, and pepper to create the marinade.
2. Place chicken breasts in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 30 minutes.
3. Preheat grill to medium-high heat. Remove chicken from marinade and grill for 6-8 minutes per side, or until cooked through.
4. Serve the Boozy Birdy hot with your favorite sides and enjoy!

Interesting Facts