Delicious Blueberry Clafouti Recipe

Indulge in the sweet and tangy flavors of blueberries with this delightful blueberry clafouti recipe. This classic French dessert features a custard-like batter filled with juicy blueberries, creating a unique and flavorful treat that is perfect for any occasion.

Ingredients

• 1 cup blueberries
• 3 eggs
• 1/2 cup sugar
• 1 cup milk
• 1/2 cup all-purpose flour
• 1/2 tsp vanilla extract
• Powdered sugar for dusting

Directions

1. Preheat the oven to 350°F and grease a 9-inch baking dish.
2. Spread the blueberries evenly in the baking dish.
3. In a mixing bowl, whisk together the eggs and sugar until light and fluffy.
4. Gradually whisk in the milk, flour, and vanilla extract until smooth.
5. Pour the batter over the blueberries in the baking dish.
6. Bake for 35-40 minutes, or until the clafouti is set and golden brown.
7. Remove from the oven and let cool slightly before dusting with powdered sugar.
8. Serve warm and enjoy!

Interesting Facts