Delicious Baked Orange Salmon with Fennel Recipe

This Baked Orange Salmon with Fennel recipe is a perfect blend of citrusy flavors from oranges and savory taste of fennel. It's a healthy and easy dish that is perfect for a weeknight dinner or a special occasion.

Ingredients

• 1 lb salmon fillet
• 2 oranges, sliced
• 1 fennel bulb, sliced
• 4 cloves garlic, minced
• 2 tbsp olive oil
• Salt and pepper to taste
• Fresh parsley for garnish

Directions

1. Preheat the oven to 375°F
2. Place the salmon fillet on a baking dish lined with parchment paper
3. Arrange the orange slices and fennel slices on top of the salmon
4. Sprinkle minced garlic over the salmon
5. Drizzle olive oil over the salmon and season with salt and pepper
6. Bake in the preheated oven for 20-25 minutes or until the salmon is cooked through
7. Garnish with fresh parsley before serving

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