Delicious Avocado and Lobster Salad Recipe

This refreshing avocado and lobster salad combines the creamy texture of ripe avocados with the succulent sweetness of lobster meat, all tossed in a zesty lemon dressing. Perfect for a light and satisfying summer meal.

Ingredients

• 2 ripe avocados, diced
• 1 lb cooked lobster meat, chopped
• 1/4 cup red onion, finely diced
• 1/4 cup cherry tomatoes, halved
• 2 tbsp fresh parsley, chopped
• 2 tbsp lemon juice
• 2 tbsp extra virgin olive oil
• Salt and pepper to taste

Directions

1. In a large bowl, combine the diced avocados, chopped lobster meat, red onion, cherry tomatoes, and parsley.
2. In a separate small bowl, whisk together the lemon juice, olive oil, salt, and pepper to make the dressing.
3. Pour the dressing over the avocado and lobster mixture and gently toss to coat.
4. Serve the salad chilled and enjoy!

Interesting Facts