Delicious Autumn Chicken Salad Recipe with Fresh Ingredients

This autumn chicken salad is the perfect dish to celebrate the flavors and ingredients of the season. It combines tender chicken, crispy apples, sweet dried cranberries, crunchy pecans, and tangy goat cheese on a bed of mixed greens. The dressing, made with apple cider vinegar, Dijon mustard, and honey, adds a vibrant and zesty touch. This salad is not only delicious but also packed with nutrients, making it a great choice for a light and satisfying meal. It can be served as a main course or as a side dish at any autumn gathering.

Ingredients

• 2 chicken breasts, cooked and shredded
• 4 cups mixed greens
• 1 apple, diced
• 1/2 cup dried cranberries
• 1/2 cup pecans, toasted and chopped
• 1/4 cup crumbled goat cheese
• For the Dressing:
• 2 tablespoons apple cider vinegar
• 1 tablespoon Dijon mustard
• 1 tablespoon honey
• 1/4 cup extra-virgin olive oil
• Salt and pepper to taste

Directions

1. In a large salad bowl, combine the mixed greens, shredded chicken, diced apple, dried cranberries, pecans, and crumbled goat cheese.
2. In a small bowl, whisk together the apple cider vinegar, Dijon mustard, honey, olive oil, salt, and pepper until well combined.
3. Drizzle the dressing over the salad and toss gently to coat all the ingredients.
4. Serve immediately and enjoy!

Interesting Facts