Delicious Apple Matzo Kugel Recipe

This Apple Matzo Kugel is a perfect blend of sweet and savory flavors, combining the traditional Passover ingredient, matzo, with apples, cinnamon, and sugar. It's a comforting dish that is great for holidays or any time you're craving a unique dessert or side dish.

Ingredients

• 4 matzos
• 4 eggs
• 1 cup sugar
• 1/2 cup vegetable oil
• 4 apples, peeled and chopped
• 1 tsp cinnamon
• 1/2 cup raisins
• 1/2 cup chopped nuts (optional)

Directions

1. Preheat oven to 350°F.
2. Break matzos into small pieces and soak in hot water until soft. Drain and squeeze out excess moisture.
3. In a large bowl, beat eggs and sugar together. Add oil, apples, cinnamon, raisins, and nuts. Mix well.
4. Stir in soaked matzos until fully coated with the egg mixture.
5. Pour mixture into a greased baking dish and bake for 45-50 minutes, or until golden brown and set.
6. Serve warm or at room temperature. Enjoy!

Interesting Facts