These apple cookies are a delightful twist on traditional cookies, combining the sweet and tart flavors of apples with the buttery goodness of cookies. Perfect for a snack or dessert, these cookies are sure to be a hit with your family and friends.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup diced apples
- 1/2 cup chopped walnuts
- 1/2 teaspoon cinnamon
Directions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream together butter and sugars until light and fluffy.
- Beat in egg and vanilla extract until well combined.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Fold in diced apples, walnuts, and cinnamon.
- Drop spoonfuls of dough onto prepared baking sheet, spacing them about 2 inches apart.
- Bake for 12-15 minutes, or until edges are golden brown.
- Allow cookies to cool on baking sheet for a few minutes before transferring to a wire rack to cool completely.
- Enjoy your delicious apple cookies!
Interesting Facts
Apples are a great source of fiber and vitamin C.
Walnuts add a delicious crunch and healthy fats to these cookies.