Delicious Apple Cinnamon Pancakes

Enjoy a mouthwatering breakfast with these fluffy homemade apple cinnamon pancakes. Made with fresh apples and a hint of cinnamon, these pancakes are sure to be a hit with the whole family. Serve them warm with maple syrup for a perfect start to your day. These pancakes are quick and easy to make, requiring only a few simple ingredients.

Ingredients

• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 3/4 cup buttermilk
• 1/4 cup milk
• 1 large egg
• 2 tablespoons unsalted butter, melted
• 1 large apple, peeled, cored, and grated
• Maple syrup, for serving

Directions

1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, cinnamon, and salt.
2. In a separate bowl, whisk together the buttermilk, milk, egg, and melted butter.
3. Pour the wet ingredients into the dry ingredients and gently stir until just combined. Do not overmix.
4. Fold in the grated apple.
5. Heat a non-stick skillet or griddle over medium heat. Grease lightly with butter or cooking spray.
6. Pour 1/4 cup of batter onto the skillet for each pancake.
7. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
8. Repeat with the remaining batter.
9. Serve the pancakes warm with maple syrup.

Interesting Facts