Delicious and Unique Spaghetti Sandwiches Recipe

Spaghetti sandwiches are a fun twist on traditional pasta dishes, combining the comfort of spaghetti with the convenience of a sandwich. This recipe features a hearty meat sauce sandwiched between two slices of toasted garlic bread, topped with melted cheese for a satisfying and flavorful meal.

Ingredients

• 1 pound spaghetti
• 1 pound ground beef
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can (15 oz) tomato sauce
• 1/2 teaspoon dried oregano
• Salt and pepper to taste
• 8 slices of bread
• 4 tablespoons butter
• 1 cup shredded mozzarella cheese

Directions

1. Cook spaghetti according to package instructions.
2. In a large skillet, cook ground beef, onion, and garlic until beef is browned.
3. Stir in tomato sauce, oregano, salt, and pepper. Simmer for 10 minutes.
4. Butter one side of each bread slice. Toast the bread slices in a pan until golden brown.
5. Preheat oven broiler. Place half of the toasted bread slices on a baking sheet.
6. Top with a spoonful of meat sauce, cooked spaghetti, and shredded mozzarella cheese.
7. Cover with remaining bread slices. Sprinkle more cheese on top.
8. Broil in the oven until cheese is melted and bubbly, about 2-3 minutes.
9. Serve hot and enjoy your spaghetti sandwiches!

Interesting Facts