Delicious and Tender Pork Chops Recipe

5 stars
4.57 (16)
Delicious and Tender Pork Chops Recipe
Prep Time:
20 mins
Cook Time:
40 mins
Total Time:
60mins
Category:
Recipe by Administrator
Published on November 10, 2023

This Oh So Good Pork Chops recipe is a surefire way to impress your family and friends with its tender and flavorful results. These succulent pork chops are marinated in a savory blend of ingredients and then cooked to perfection. The combination of herbs and spices adds depth to the dish, while maintaining the juiciness of the meat. Serve these pork chops alongside your favorite sides for a satisfying meal that will leave everyone asking for seconds.

Ingredients

  • 4 bone-in pork chops
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • Salt and black pepper, to taste
  • 1 tablespoon butter
  • 1 cup chicken broth
  • 1 tablespoon all-purpose flour
  • Fresh parsley, chopped (for garnish)

Directions

  1. In a small bowl, combine the minced garlic, dried thyme, dried rosemary, paprika, cayenne pepper, salt, and black pepper.
  2. Rub the spice mixture all over the pork chops, ensuring they are evenly coated. Let them marinate for at least 20 minutes at room temperature, or refrigerate for up to 4 hours if you have time.
  3. Heat olive oil in a large skillet over medium-high heat. Add the pork chops and cook for about 4-5 minutes per side, or until they are browned and cooked through. Transfer the pork chops to a plate and set aside.
  4. In the same skillet, melt the butter over medium heat. Add the flour and stir until well combined. Cook for 1-2 minutes, stirring constantly.
  5. Slowly whisk in the chicken broth, scraping the bottom of the skillet to release any browned bits. Continue whisking until the sauce thickens.
  6. Return the pork chops to the skillet and simmer in the sauce for an additional 2-3 minutes, or until the pork chops are heated through and the sauce has further reduced.
  7. Remove the skillet from the heat and let the pork chops rest in the sauce for a couple of minutes to soak up the flavors.
  8. Garnish with freshly chopped parsley and serve the Oh So Good Pork Chops with your favorite sides like mashed potatoes and roasted vegetables. Enjoy!

Interesting Facts

  • Marinating the pork chops before cooking helps to tenderize the meat and infuse it with flavor.
  • The combination of thyme and rosemary adds an earthy and aromatic taste to the dish.
  • The cayenne pepper in the spice rub adds a subtle kick to the pork chops, enhancing their overall flavor.
  • The sauce made from the chicken broth and butter adds richness and depth to the dish, complementing the pork chops perfectly.