Delicious and Tangy Green Sauce Recipe

This recipe for Ali's green sauce is a vibrant and flavorful condiment that is perfect for adding a burst of fresh flavor to any dish. Made with a combination of fresh herbs, spices, and other ingredients, this sauce is both tangy and savory, making it a versatile addition to your kitchen creations.

Ingredients

• 1 cup fresh cilantro
• 1/2 cup fresh parsley
• 1/4 cup fresh mint leaves
• 2 cloves garlic
• 1 jalapeno, seeded
• 1/4 cup olive oil
• 1/4 cup lemon juice
• Salt and pepper to taste

Directions

1. In a food processor, combine cilantro, parsley, mint, garlic, and jalapeno.
2. Pulse until finely chopped.
3. Add olive oil, lemon juice, salt, and pepper.
4. Blend until smooth and creamy.
5. Taste and adjust seasoning as needed.
6. Serve as a dip, spread, or sauce for your favorite dishes.

Interesting Facts