Indulge in this irresistible and rich Super Easy Rocky Road Candy. Made with just a few simple ingredients, this homemade treat is perfect for satisfying your sweet cravings. With a prep time of just 10 minutes, you can whip up a batch of this delectable candy in no time. Whether you are making it for a party or as a gift, this Super Easy Rocky Road Candy will definitely be a crowd-pleaser.
Ingredients
- 2 cups semi-sweet chocolate chips
- 1 cup mini marshmallows
- 1 cup chopped nuts (such as almonds or walnuts)
- 1/2 cup sweetened shredded coconut
Directions
- Line an 8x8-inch baking dish with parchment paper or aluminum foil, leaving some overhang for easy removal.
- In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring after each interval, until smooth and completely melted.
- Once the chocolate is melted, stir in the mini marshmallows, chopped nuts, and shredded coconut until well combined.
- Pour the mixture into the prepared baking dish, spreading it evenly with a spatula.
- Refrigerate for at least 2 hours or until the candy is firm and set.
- Once firm, lift the candy out of the dish using the parchment paper or aluminum foil overhang.
- Place it on a cutting board and cut into small squares or rectangles.
- Serve and enjoy!
Interesting Facts
Rocky Road Candy is believed to have originated in Australia during the Great Depression as a way to use up leftover ingredients.
The name 'rocky road' refers to the 'rocky' appearance of the chopped nuts and 'road' refers to the path traveled to prosperity during hard times.
The traditional rocky road candy includes chocolate, nuts, and marshmallows, but variations can include additional ingredients like coconut or dried fruits.