Delicious and Simple Recipe for Maple Glazed Ham Steaks

Enjoy a mouthwatering meal with these easy and tasty ham steaks with a sweet maple glaze. This recipe is perfect for a romantic dinner or a quick weeknight meal for two. The ham steaks are cooked to perfection and coated with a sticky and flavorful maple glaze. Serve with your favorite sides for a delicious and satisfying meal.

Ingredients

• 2 ham steaks (about 1/2 inch thick)
• 2 tablespoons maple syrup
• 1 tablespoon Dijon mustard
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• 1 tablespoon vegetable oil

Directions

1. In a small bowl, whisk together the maple syrup, Dijon mustard, garlic powder, and black pepper.
2. Heat the vegetable oil in a large skillet over medium heat.
3. Add the ham steaks to the skillet and cook for about 3-4 minutes on each side, or until nicely browned.
4. Pour the maple glaze mixture over the ham steaks and cook for an additional 1-2 minutes, flipping once to evenly coat the steaks.
5. Remove the ham steaks from the skillet and let them rest for a couple of minutes before serving.
6. Serve the ham steaks with your favorite sides, such as roasted vegetables or mashed potatoes.

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