Get ready to make a mouth-watering and satisfying chicken sandwich that will have your taste buds thanking you. This recipe is perfect for a quick lunch or dinner option, and it's sure to be a hit with family and friends.
Ingredients
- 2 boneless, skinless chicken breasts
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 teaspoon honey
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- 4 slices of bread
- Lettuce leaves
- Tomato slices
- 4 slices of cheese (your choice)
Directions
- Season the chicken breasts with salt and pepper.
- In a small bowl, mix together the mayonnaise, Dijon mustard, honey, and garlic powder.
- Heat a grill pan over medium heat and grill the chicken breasts for about 5-6 minutes per side, or until cooked through.
- Toast the bread slices in a toaster or on the grill pan.
- Spread the mayonnaise mixture onto one side of each bread slice.
- Place a lettuce leaf on each bread slice, followed by a grilled chicken breast, tomato slices, and a slice of cheese.
- Top with another bread slice and serve hot.
- Enjoy your delicious chicken sandwiches!
