This Nancy's Fruit Salad recipe is a delightful combination of fresh fruits that are perfect for a summer treat. The salad is refreshing, healthy, and bursting with flavors. It is quick and easy to prepare, making it a great option for potlucks, picnics, or as a side dish for any meal. With a colorful assortment of fruits and a touch of honey-lime dressing, this fruit salad is sure to be a hit!
Ingredients
- 2 cups strawberries, hulled and sliced
- 2 cups grapes, halved
- 2 cups pineapple chunks
- 2 cups watermelon, diced
- 2 cups cantaloupe, diced
- 1 cup blueberries
- 1 cup raspberries
- 2 tablespoons honey
- 1 tablespoon lime juice
- Mint leaves, for garnish (optional)
Directions
- In a large bowl, combine the strawberries, grapes, pineapple chunks, watermelon, cantaloupe, blueberries, and raspberries.
- In a small bowl, whisk together the honey and lime juice until well combined.
- Drizzle the honey-lime dressing over the fruit mixture and gently toss to coat.
- Garnish with mint leaves, if desired.
- Serve immediately and enjoy!
Interesting Facts
Fruit salads are a great way to enjoy a variety of fruits and boost your intake of vitamins and minerals.
This fruit salad can be customized by adding or substituting with your favorite fruits.
The honey-lime dressing adds a touch of sweetness and tanginess to enhance the flavors of the fruits.
Leftover fruit salad can be refrigerated and enjoyed the next day.