Easy and Delicious Homemade Garlic Bread Recipe

Create the perfect side dish or appetizer with this homemade garlic bread recipe. Made with fresh ingredients and a generous amount of garlic, this bread is crispy on the outside and soft on the inside. It pairs well with pasta dishes, soups, or can be enjoyed on its own. Impress your guests or indulge yourself with this easy-to-make and mouthwatering garlic bread.

Ingredients

• 1 loaf of French bread
• 1/2 cup unsalted butter, softened
• 4 cloves garlic, minced
• 1/4 cup fresh parsley, chopped
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1 cup shredded mozzarella cheese

Directions

1. Preheat your oven to 375°F (190°C).
2. Slice the French bread in half lengthwise.
3. In a small bowl, mix together the softened butter, minced garlic, chopped parsley, salt, black pepper, dried oregano, and dried basil until well combined.
4. Spread the garlic butter mixture evenly on each half of the French bread.
5. Sprinkle the shredded mozzarella cheese on top of the buttered bread.
6. Place the bread halves on a baking sheet and bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.
7. Remove from the oven and let it cool for a few minutes.
8. Slice the bread into desired pieces and serve warm.

Interesting Facts