Delicious and Nutritious Macadamia Fat Bread Recipe

Enjoy a hearty and healthy breakfast with this homemade Macadamia Fat Bread recipe. Packed with good fats from macadamia nuts, this bread is both delicious and nutritious. Perfect for a morning meal or a midday snack, this bread is sure to satisfy your cravings.

Ingredients

• 2 cups all-purpose flour
• 1/2 cup chopped macadamia nuts
• 1/4 cup sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 1 cup milk
• 1/4 cup melted butter
• 1 egg

Directions

1. Preheat the oven to 375°F and grease a loaf pan.
2. In a mixing bowl, combine the flour, macadamia nuts, sugar, baking powder, and salt.
3. In a separate bowl, whisk together the milk, melted butter, and egg.
4. Add the wet ingredients to the dry ingredients and mix until just combined.
5. Pour the batter into the loaf pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
6. Let the bread cool before slicing and serving.

Interesting Facts