Make your own granola bars at home with this simple recipe. Packed with nutritious ingredients like oats, nuts, and dried fruits, these granola bars are a delicious and healthy snack option for both kids and adults. They are quick to make and customizable to suit your taste preferences. Prepare a batch and enjoy these homemade treats anytime.
Ingredients
- 2 cups old-fashioned rolled oats
- 1 cup nuts (e.g., almonds, walnuts, or peanuts), chopped
- 1/2 cup honey or maple syrup
- 1/4 cup melted coconut oil or butter
- 1/2 cup nut butter (e.g., almond butter or peanut butter)
- 1/2 teaspoon vanilla extract
- 1/2 cup dried fruits (e.g., raisins, cranberries, or cherries), chopped
- 1/4 teaspoon salt
- Optional: 1/4 cup chocolate chips or shredded coconut for topping
Directions
- Preheat the oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a large mixing bowl, combine the oats, chopped nuts, dried fruits, and salt.
- In a separate bowl, mix together the honey or maple syrup, melted coconut oil or butter, nut butter, and vanilla extract.
- Pour the wet mixture over the dry ingredients and stir well until everything is evenly coated.
- Transfer the mixture to the prepared baking pan and press it down firmly with a spatula or your hands.
- If desired, sprinkle chocolate chips or shredded coconut on top and gently press them into the mixture.
- Bake in the preheated oven for 20-25 minutes or until the edges turn golden brown.
- Remove from the oven and let it cool completely before cutting into bars.
- Once cooled, cut into individual bars and store in an airtight container.
Interesting Facts
Granola bars are a convenient and portable snack that can be enjoyed on-the-go.
You can experiment with different combinations of nuts, dried fruits, and toppings to create your own signature granola bars.
These homemade bars are a healthier alternative to store-bought options, as you can control the amount of added sugars and choose high-quality ingredients.