Delicious and Nutritious Cottage Cheese Cookies Recipe

These cottage cheese cookies are a delightful and healthy snack that you can enjoy anytime. Made with wholesome ingredients like cottage cheese, oats, and raisins, these cookies are packed with nutrition and bursting with flavor. They are perfect for a quick breakfast on-the-go or a satisfying treat after a long day. With a soft and chewy texture, these cookies are sure to become a family favorite!

Ingredients

• 1 cup cottage cheese
• 1/2 cup unsalted butter, softened
• 1 cup brown sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup old-fashioned oats
• 1/2 cup raisins

Directions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the cottage cheese, softened butter, and brown sugar until light and fluffy.
3. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients and mix until just combined.
5. Fold in the oats and raisins until evenly distributed throughout the dough.
6. Drop rounded spoonfuls of dough onto the prepared baking sheet, leaving some space between each cookie.
7. Bake for 10-12 minutes, or until the edges are golden brown. The cookies will still be soft in the center but will firm up as they cool.
8. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
9. Enjoy these delicious cottage cheese cookies as a wholesome snack or dessert!

Interesting Facts