Delicious and Juicy Easy Steak Marinade

Discover how to make a delicious and juicy steak marinade with this easy recipe. This marinade will enhance the flavor of your steak, making it tender and mouthwatering. With a few simple ingredients, you can elevate your steak to a new level of deliciousness. This recipe is perfect for grilling or pan-searing your steak to perfection. Impress your family and friends with this easy and flavorful steak marinade.

Ingredients

• 1/4 cup soy sauce
• 1/4 cup Worcestershire sauce
• 2 tablespoons balsamic vinegar
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon dijon mustard
• 1 teaspoon honey
• 1/2 teaspoon black pepper
• 1/2 teaspoon dried rosemary
• 1/2 teaspoon dried thyme
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon cayenne pepper

Directions

1. In a bowl, whisk together soy sauce, Worcestershire sauce, balsamic vinegar, olive oil, minced garlic, dijon mustard, honey, black pepper, dried rosemary, dried thyme, smoked paprika, and cayenne pepper.
2. Place your steak in a ziplock bag or a shallow dish.
3. Pour the marinade over the steak, ensuring it is fully coated.
4. Seal the bag or cover the dish and refrigerate for at least 1 hour, or overnight for maximum flavor.
5. When ready to cook, remove the steak from the marinade and discard the excess marinade.
6. Preheat your grill or a skillet over medium-high heat.
7. Cook the steak for about 4-5 minutes per side for medium-rare, or adjust cooking time according to your desired doneness.
8. Remove the steak from the heat and let it rest for a few minutes.
9. Slice the steak against the grain and serve hot.

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